The Conservation Office has developed a tradition of going out for lunch every second Thursday. It is nice to socialise outside the office
One of our favourite places to go is Nabila's. Nabila and her husband George established the restaurant many years ago and although they sold the business about four years ago, the new owners continue to use the same recipes that Nabila used. The food is delicious home style cooking using recipes handed down from Nabila's mother who was from Syria. It was a Nabila's farewell lunch for the Ishikawa's
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